Our poultry is sourced locally from a family run company. The chickens that we buy are all free-range, giving the poultry a refined flavour and succulent taste. Each cut creates its own unique flavour that we match with a homemade range of sauces and stuffings.
We source Gressingham free-range duck as we believe this provides the fullest flavour. Why not try the duck with our range of sauces.
Christmas is coming! Why not try one of our free range Bronze Turkeys sourced locally from Harts, Gloucestershire. The Turkeys are bred with so much care and passion that will produce the tastiest most succulent Turkey you've ever tasted.
A double boneless chicken breast wrapped in streaky bacon and stuffed with the following:
Sage and Onion Stuffing
Apricot, Apple and Ginger Stuffing
A chicken boneless chicken leg stuffed with lemon and chilli sausage meat wrapped in bacon and topped with mushroom oil.
A great wow factor to a plate or dinner party.
Stuffed Chicken Breasts
Apricot apple and ginger stuffing
Our own Chorizo Sausage Meat coated in piri piri sauce
Mature cheddar and topped with smokey BBQ sauce
Long clawson Stilton cheese